cream of asparagus soup with half and half

Percent Daily Values are based on a 2,000 calorie diet. Serve it warm or cold for a light and healthy spring treat! In a large pot, melt butter over medium high heat. 3. Additional sour cream. Most of the ingredients in this asparagus soup can be adjusted or changed according to your personal preference, or to the ingredients you have available. I used only one can (14 oz.) In a small saucepan, bring the asparagus, broth and shallots to a boil. I blended with my hand blender into a creamy soup. Add comma separated list of ingredients to include in recipe. Stir well and heat thoroughly. Artichoke And Asparagus Soup, Chicken Pasta Bowl with Asparagus and Sugar-pod Peas., Chicken Asparagus… Allrecipes is part of the Meredith Food Group. 1/2 cup half-and-half cream; 1 cup sour cream; 2 bacon strips, cooked and crumbled; Additional sour cream ; Asparagus tips, optional; Text Ingredients . Once puréed, the potato gives a creamy texture to the soup without the need for cream. Nutrient information is not available for all ingredients. added by. CREAM OF ASPARAGUS SOUP. But, the bright flavors and contrast of textures is anything but ordinary. Not real heavy on the cream side – it’s lighter but still creamy and cheesy and wonderful. In a heavy pot over medium heat, melt butter. Scald butter. Reduce heat to medium and simmer until asparagus and carrots are tender, 10 to 15 minutes. 2 bacon strips, cooked and crumbled. 1/2 cup half-and-half . 207 calories; protein 8g 16% DV; carbohydrates 14.2g 5% DV; fat 14.4g 22% DV; cholesterol 19mg 6% DV; sodium 553.1mg 22% DV. Allow everything to simmer … added by. View top rated Asparagus soup half and half recipes with ratings and reviews. Heat thoroughly; season the soup to taste with salt and pepper. Add the cheese. Information is not currently available for this nutrient. Serve soup hot, or cover and refrigerate to serve chilled later. Simmer for 15-20 minutes to cook the asparagus all the way through. While heating over ... heat, add milk, half and half and cream of celery soup. Serve it warm or cold for a light and healthy spring treat! Add asparagus to a high sided sheet pan and drizzle with olive oil and season with kosher salt and pepper. Chop into 1.5-inch pieces. 1 pound fresh asparagus, trimmed and cut into 2-inch pieces. 2 tablespoons butter. I also added about 1/4 cup of parmesean cheese. I made a big pot and froze them individually...I will definitely make this again but with fresh herbs next time. CREAM OF CRAB SOUP. But, the bright flavors and contrast of textures is anything but ordinary. 4 cups half & half or heavy cream…[$2.00] Instructions In a skillet, melt butter and sauté onion, garlic, mushrooms, carrots, asparagus, salt, & pepper for about 8 minutes. Add sliced shallot and chopped garlic and cook … I pureed the asparaus (left some for garnish) and mixed in with the broth. It turned out very nice. lbs asparagus, ends snapped and cut into pieces. Congrats! Ingredients ¾ pound asparagus, trimmed and cut into 1-inch pieces 2 tablespoons olive oil ¼ cup chopped onion 3 cloves garlic, minced 3 cups low-sodium chicken broth 1 cup thinly sliced carrots ¼ cup minced fresh parsley ¼ cup … If you like your soup a little spicey you'll love this. I pureed all those veggies however I saved the cooked asparagus tips to re-add texture to the soup. Cook over medium heat ... with 1 cup half and half . Prep Time: 14 min. directions. In that recipe he suggested using a small potato or about 1/4 cup uncooked rice to make it creamy without excessive amounts of cream. Mix soup, half & half, milk, sour cream, cheese spread and cayenne pepper in large saucepan.... serving, stir in wine, if desired. Heat the soup well until simmering in a ... taste. ½ cup half and half. Cream of Asparagus Soup. Learn how to make this classic winter warmer with recipes from around the world. Remove from the heat and serve! If chilled soup is too thick, stir in additional half-and-half or milk. Artichoke And Asparagus Soup, Chicken Pasta Bowl with Asparagus and Sugar-pod Peas., Chicken Asparagus… ¾ pound asparagus, trimmed and cut into 1-inch pieces, Back to Quick and Easy Cream of Asparagus Soup. I used most ingredients except for milk. In the meantime, cut the tips off of one bunch of the asparagus and set aside (you'll use those for a … Allrecipes is part of the Meredith Food Group. Discard those into the compost pile.. Once you do that, you’re probably used to shave the … Add garlic; cook and stir until fragrant, about 1 minute. Add comma separated list of ingredients to exclude from recipe. supersalad. With an immersion blender, puree the soup until … I think about 1/2 cup cooked … I added tofu sour cream before serving. Thinking a potato or two might thicken it up a bit. I included it with the asparagus and broth in the first seven minutes. Step 2 Cover and cook on high for 3 to 4 hours, stirring occasionally. Asparagus Soup with Coconut Milk: Use full-fat coconut milk. This Creamy Asparagus Soup was just what the doctor ordered! Amount is based on available nutrient data. First she adds half a stick of butter to a big pot and sautes onions and garlic for flavor. Easy and healthy! Bend until it snaps! Remove from the heat and serve! delicious. Cream of Asparagus Soup without cream: Add a diced, peeled potato or two to the broth to cook until tender. Add the half-and-half, salt, pepper and cooked asparagus with liquid. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1 can (49-1/2 ounces) chicken broth. In a large saucepan or soup kettle, combine the potatoes, asparagus, onion, celery, bouillon and water. gradually add broth. This was the first soup I have ever made from scratch & I thought it tasted great and was very easy to make. Our most trusted Cream Of Asparagus Soup With Half And Half recipes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat the cream of asparagus soup up until hot all the way through but don’t allow it to boil. In a large pot, melt butter over med-high heat. ADD remainder of heavy cream and stir. Be patient when you blend the soup. For Cream of Cauliflower: Serve hot. Add the broth, asparagus, salt, and pepper. Details. Cream of Asparagus Soup is a tasty and savory soup recipe that’s made in the crockpot so it’s incredibly easy. I’m sure you’re used to cutting off the really woody bottom of the asparagus (about 1 inch). Add remainder of chicken stock and one-half cup of the heavy cream to the pot. Gradually add the remaining 2 1/2 cups broth. 4 cups half & half or heavy cream…[$2.00] Instructions In a skillet, melt butter and sauté onion, garlic, mushrooms, carrots, asparagus, salt, & pepper for about 8 minutes. 4. cups chicken stock. Your family and guests will love you especially if they love asparagus. Asparagus Soup Vegan: For vegan asparagus soup… Once puréed, the potato gives a creamy texture to the soup without the need for cream. Delicious recipe! $10.00. Cover with a lid and simmer for 20 minutes. Very easy to make, I had to use all dry herbs cause I didn’t have fresh ones. Basically, you just dump everything in the crockpot and cook it for a few hours, and then at the end you add a gluten free thickening paste and half-and-half cream. 112 calories; protein 4.3g 9% DV; carbohydrates 6.3g 2% DV; fat 8.1g 12% DV; cholesterol 5.6mg 2% DV; sodium 552.4mg 22% DV. Heat the cream of asparagus soup up until hot all the way through but don’t allow it to boil. I didn't care for the margarine called for so I used butter. Cut off the base of a head of garlic (exposing each clove on the bottom), and place in a square of aluminum foil, add 1 teaspoon olive oil and a pinch of salt. 8. tablespoons butter. It's easier to snap these off than to cut them unless you have a really sharp knife. There is no standard among manufacturers. Stir in flour, salt and pepper until blended. Add enough boiling water to the cooking liquid to make 1 cup; add the white sauce and pureed asparagus . I also added some dill, a tiny tiny bit of nutmeg, and a sprinkle of MSG for good measure. I took the harder ends of the asparagus and had that boil in the broth for about 10 minutes to add the asparagus flavor. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The preparation for this Cream of Asparagus Soup is simple and straight forward. Whilst the onion and garlic cook, remove the tough ends from the asparagus and dice the stalks into 1 and a half inch pieces, including the tips. Say hello to your new best fall-weather friend —> creamy asparagus soup. I would reccomend cutting the asparagus up even smaller than reccomened, maybe 1/2 inch pieces. Cream of Asparagus Soup without cream: Add a diced, peeled potato or two to the broth to cook until tender. Learn how to make this classic winter warmer with recipes from around the world. Your daily values may be higher or lower depending on your calorie needs. To trim the ends of your asparagus, grab a spear at the middle with one hand, and grab the woody end with your other hand. The only things I did different than the recipe were cutting my asparagus into smaller pieces & adding a little dill. If you are cooking asparagus for dinner, you’re probably ready to make soup too. Ingredients. Remove … Cream of Asparagus Soup ... $10.00. Serve hot and enjoy! And healthy you guys. Bring to a boil over medium-high heat. How to make Creamy Asparagus Soup … 1 cup sour cream 1/2 cup half-and-half 1/4 tsp lemon juice paprika Remove the woody ends from the asparagus spears. Cover and hold lid down; pulse a few times before leaving on to blend. I used no other flavoring but what the recipe called for (and the leeks) and the taste was wonderful. This Cream of Asparagus Soup is perfectly smooth and creamy with a wonderful variety of flavors. You saved Cream of Asparagus Soup II to your. Aunt Bee's easy Creamy Asparagus Soup recipe requires a simple blend of fresh asparagus, potato, chicken broth and onion. … Cream of Asparagus Soup… Trim the coarse ends of the asparagus and cut asparagus into one inch pieces. Your daily values may be higher or lower depending on your calorie needs. Trim the coarse ends of the asparagus and cut asparagus into one inch pieces. Instructions Sauté the diced onions and crushed garlic in butter or olive oil for about 5 minutes. crock pot notes Crock pots/slow cookers all heat differently. I used vegetable broth instead of chicken broth though because I'm vegetarian. I make it as soon as fresh asparagus is available. So I found this cream of asparagus soup and fell in love!. Add to the ... heat until cheese melts. View Recipe. Then I pureed the soup and added 1 teaspoon of ground cayenne pepper to spice it up. Return soup to saucepan, add asparagus tips, and stir in half-and-half. Steps. You can also gently heat the soup. Feel free to add a little (or a lot) more lemon if you want to really bring that flavor out in the soup. YMMMMM!!!!! Creamy Chicken and Wild Rice Soup. 3 cup . And because I wanted a creamier Cream of Asparagus Soup I used equal measurements of chicken broth and half and half. Spoon half of mixture into blender; cover, with center part of cover removed … A cream soup is a soup prepared using cream, light cream, half and half or milk as a key ingredient. The preparation for this Cream of Asparagus Soup is simple and straight forward. Sunny Anderson walks us through making her Cream of Asparagus Soup. Add in potatoes and chicken broth, then bring to a boil. Amount is based on available nutrient data. Congrats! Bring to a boil, then reduce heat and simmer until the vegetables are tender, 10 to 15 minutes. 1 can condensed cream of asparagus soup 1 cup half and half cream. 1/4 cup margarine. Ingredients 1/4 cup all-purpose Bisquick. It was a big hit w/residents at the retirement home I work for. Reviewed by millions of home cooks. This was SO easy and SO delicious! 5 red potatoes diced. crock pot notes This easy and delicious homemade cream of asparagus soup recipe is made with fresh asparagus cooked with butter or olive oil, garlic, onion, white wine, broth, potato, cream, and lemon juice. I thought this was quite easy and very good. this link is to an external site that may or may not meet accessibility guidelines. Simmer. https://www.tasteofhome.com/recipes/quick-creamy-asparagus-soup Instructions Combine asparagus spears, chopped onion and 1/2 cup of the chicken broth in a soup pot. In a Dutch oven or soup kettle, saute potato, onions, carrot and celery in butter until onions and celery are tender. I don't know creamy this would be if prepared with so little half and half! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Info. The flour and butter roue was necessary to the richness of the soup. This is the simplest basic recipe for creme of asparagus and it can be made simpler. I added some Hamburg and did not use a blender. Simmer for 15-20 minutes to cook the asparagus all the way through. I used 2 medium potatoes to thicken it. I was worried that the asparagus would need to be pureed - don't bother. 3 1/2 cups chicken broth . Saute the veggies. I did not use pepper (kids might not like it.). One of my favorite soups. Insert immersion blender into mixture and mix until all ingredients are creamy-smooth texture. It fed two adults and three children (ages 6,8,3)with about 1/2 serving left over. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It tasted so good and it felt even better to watch my boys slurp it up AND eat the asparagus too! In a large saucepan over medium high heat, melt the butter or margarine and remove from heat. No gift befits the food-obsessed people in your life like a cookbook. Taste test to determine if you want to add more salt or pepper. While stirring constantly, slowly add half and half and cream. Jump to Recipe. Mix well until fully mixed into the soup. I used veggie stock like some reviewers, and I added cayenne as suggested by others. Three really basic steps. Stir in the butter. Mash or blend the remaining asparagus; set aside. In a medium skillet over medium high heat, saute the asparagus in 1 cup of the broth for about 7 minutes, or until tender. Pour soup into a blender no more than half full. Wash and remove the tips from 1 ... cooking). I make it as soon as fresh asparagus is available. Enjoy! Asparagus tips, optional. I served it with crusty bread for a nice supper on a cold day! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I did however, snag a few shots of this creamy asparagus soup for you! Ingredients. Instructions. Then I steamed the asparagus until then were bright green but still crunchy. I also used 2 cups of milk as well as the chicken broth. Cream of Asparagus Soup is a tasty and savory soup recipe that’s made in the crockpot so it’s incredibly easy. Saute onions, garlic, lemon zest, salt & pepper and asparagus for 5-7 minutes until tender. August 9th, 2012 . Drain and set aside. 1 pound fresh asparagus . Information is not currently available for this nutrient. of chicken broth. Bring to a boil. Add 1/2 well mixed coconut milk instead of half-half or cream in Step-4. Add the wine, cook until reduced by half, on medium high heat for about 5 to 7 minutes. A cream soup is a soup prepared using cream, light cream, half and half or milk as a key ingredient. Vegetable Stock Pot by Knorr. First I sauteed the leeks in the butter, then added the can of broth and half&half. We had it for supper and each got a good sized bowl. Cook Time: 13 min. An adequate basic recipe to use more as a guide or reference tool. For Cream of Spinach: Prepare as above but substitute 4 cups packed torn spinach for the asparagus and omit the 5 to 10 minutes of cooking time. Makes 6 servings. Start by cooking the bottom half of asparagus stalks in a garlic, onion, and white wine broth until soft. Great soup to serve as a starter for any evening meal, or just for lunch. I took the advice of the previous reviewer and added the Cayenne pepper. How to make Creamy Asparagus Soup from Scratch: This recipe for Creamy Asparagus Soup comes together from start to finish in about 30 minutes-- making it an ideal prep-ahead lunch or dinner option when the … Garnish with a diced, hard cooked egg (optional). Pour it into a blender and puree until smooth. Yields: remove add. The only thing I can complain about is that there is NO WAY this recipe feeds 8 people as stated in the recipe. If chilled soup is too thick, stir in some milk. Cut the asparagus in half and add to the pot along with chicken broth and black pepper, to taste. 1 cup milk. This cream of asparagus soup turned out to be the perfect way for me to use the stalks I was tossing out all the time. The asparagus cooks to crisp-tender so it still has a nice fresh bite to it. Simmer soup until tips are tender, about 5 minutes. Add the diced asparagus to the pan and fry gently in the butter until tender – about 4/5 minutes. I used dry parsley because I didn't have fresh. Print Makes about 5 cups or 4 first-course servings. Pour it into a blender and puree until smooth. The soup is perfect served on its own, or with a slice of low carb keto bread smothered in butter! Text Ingredients. Keto Cream Of Asparagus Soup starstarstarstarstar_half (40) This velvety smooth asparagus soup is rich and warming – perfect for fall. An immersion blender can also be used instead of a standard blender, if desired. Good recipe however I added a few more ingredients for flavour. Return the saucepan to the heat and continue to cook, stirring occasionally, until slightly thickened. Stir in cream during last hour. Many asked for second helpings. I would say if you were having cups of soup instead of bowls you might feed 4 people. Place the chopped onion and potato in a 6-Quart Slow … Add onion and cook for 2 minutes. Ingredients. No gift befits the food-obsessed people in your life like a cookbook. The final result was a 5-star soup. Stir crab meat and soups into lightly greased crock pot. Saute the onion in butter in a heavy pot until soft. 1/2 c. cream, half and half. Melt butter in 3-quart saucepan on medium heat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Will do this over and over. For Cream of Broccoli: Prepare as above but substitute 3 cups of cut-up broccoli florets for the asparagus. I used beef broth as the base and evaporated milk only because I didn't have any regular milk in the house. I made a batch for my husband and I and because I liked it so well made some for a sick friend. The bacon is totally optional but I really love the smokiness that it adds to the soup. It can take a few minutes if you don’t have a high-powered device (I don’t! Separate asparagus tips and stalk pieces, and set asparagus tips aside. Add asparagus, season with salt and pepper, and cook until golden, 5 minutes. Heat olive oil in a saucepan over medium heat; cook and stir onion until tender, 5 to 10 minutes. Percent Daily Values are based on a 2,000 calorie diet. Add garlic and cook until fragrant, 1 minute. this link is to an external site that may or may not meet accessibility guidelines. Add garlic and cook until fragrant, 1 minute. First she adds half a stick of butter to a big pot and sautes onions and garlic for flavor. Reduce heat; cover and simmer until asparagus is tender, 5 to 10 minutes. Combine onion, asparagus, broth, water, and butter in a soup pot. I whipped this up a few days ago and we had leftovers again last night – SO so good. Add comma separated list of ingredients to include in recipe. Sunny Anderson walks us through making her Cream of Asparagus Soup. Boil asparagus bites in boiling water for 5 minutes. Snap the ends off the asparagus, then wash and trim remaining stems. Print CREAM OF ASPARAGUS SOUP Combine onion, asparagus, broth, water, and butter in a soup pot. Made this soup first according to the recipe and it was good. In a bowl, combine flour, cream, milk, salt and pepper until smooth; add to the vegetable mixture. Really quick and yummy (also - veggie broth is perfect). Turn heat down to medium and cover, continue cooking for ten minutes. How to make cream of asparagus soup. 4. tablespoons all-purpose gluten-free flour (or regular flour) 2. cups half-and-half cream. https://www.vitamix.com/us/en_us/Recipes/Cream-of-Asparagus-Soup Puree in batches until smooth. Wash asparagus and break off woody ends. ), but it will eventually get nice and smooth. Return to the pot and add the half and half. 1 cup sour cream. View Recipe . The garlic gave it an extremely good flavour. Surprisingly tasty and easy. Start by cooking the bottom half of asparagus … I also cooked 1/2 a chopped onion and a peeled and chopped potato with the asparagus. A similar recipe also appeared in the original How to Cook Everything. Add garlic and cook for another minute. 15 asparagus about 1 heaping cup. I didn't feel all that flour was necessary so I reduced it by nearly half but because I used a higher proportion of half and half than the recipe directs I probably didn't need any at all. Add comma separated list of ingredients to exclude from recipe. 1/2 teaspoon salt . Add flour and cook for an additional minute. It worked out fine. One of my favorite soups. Reviewed by millions of home cooks. Ready In: 27 min. Cream of Asparagus Soup in Soup. I sauteed some minced shallot and garlic before adding the asparagus then seasoned it lightly with Herbes de Provence to give it another dimension of flavor. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Directions Step 1 I was concerned it would be bland, but that was not the case at all. Ingredients: 9 (broth .. celery .. flour .. half .. onion .. thyme ...) 3. servings. In a 1998 Minimalist column, Mark Bittman had a recipe for Cream of Broccoli soup which was a template or formula for a cream of nearly any vegetable soup. Rich and creamy Asparagus Parmesan Soup on the table in 30 minutes – made with whole asparagus spears, shredded parmesan, and a hint of lemon! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This is an easy to make aspargus soup with a mild flavor. Cover and cook on high for 3 to 4 hours, stirring occasionally. Add flour Old Bay and parsley; whisk until well blended. Add the flour and stir well until smooth. Instead of onions I added leaks, which for the most part, I did not puree and these gave the soup some body. Add asparagus, season with salt and pepper, and cook until golden, 5 minutes. Rinse the spring onions and pat dry. If it’s very thick, or the skin is tough, peel it. 1/8 teaspoon ground black pepper. Ingredients . In a heavy pot over medium heat, melt butter. Add onion; cook and stir 5 minutes or until softened. directions. Info. Then cut the spears into pieces about half an inch long. Reduce heat; cover and simmer for 15 minutes or until vegetables are tender. Our most trusted Cream Of Asparagus Soup With Half And Half recipes. Skimmed it out then added the rest of the asparagus and carrots to cook and when it was done I served with shredded cheese. I can’t decide what my favorite part is, the asparagus heads, or the pesto, or the super special secret ingredient – Gorgonzola Cheese! Loaded with bright flavor. I am sitting here eating this right now & I must say that for as quick and simple as it was I wouldn't hesitate to serve it for company. The pureed soup is then finished with heavy cream, half-and-half or sour cream and garnished with fresh chives or dill. ½ cup vegetable broth. Top the soup with the reserved asparagus tips and serve. Stir in cream during last hour. You will love Slow Cooker Creamy Asparagus Soup! Preheat oven to 425 degrees. Directions. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I eat asparagus fairly regularly with my eggs in the morning, but I don’t eat the full stalk as they tend to be tougher at the ends. Finally I pureed the soup which is different than the recipe directs. 1/2 cup half-and-half cream. Much more taist whole. The pureed soup is then finished with heavy cream, half-and-half or sour cream and garnished with fresh chives or dill. Nutrient information is not available for all ingredients. You saved Quick and Easy Cream of Asparagus Soup to your. Add to the... heat until cheese melts. Cook over medium heat... with 1 cup half and half. Ingredients: 8 (cream.. half.. milk.. soup.. spread...) 6. View top rated Asparagus soup half and half recipes with ratings and reviews. Tips for Making the Perfect Batch of Vegan Cream of Asparagus Soup. It was delicious with and without the cheese. The dill really perked it up, and a little bit of cayenne went a surprisingly long way. 1 can condensed cream of asparagus soup 1 cup half and half cream. This is a very easy recipe to make and very yummy as well. Return to the pot and add the half and half. I also added 2 cloved of minced garlic to the cooking veggies and pureed it with the rest. In another saucepan, heat olive oil over medium. This is a very easy recipe to make, low-carb and very yummy as well. Basically, you just dump everything in the crockpot and cook it for a few hours, and then at the end you add a gluten free thickening paste and half-and-half cream. Stir crab meat and soups into lightly greased crock pot. Meanwhile, cook and prepare any toppings of choice such as bacon. I used one leek, almost top to bottom. In a large saucepan over medium high heat, melt the butter or margarine and remove from heat. For those who don't like a kick to their soup - omit. Mix chicken broth, asparagus stalk pieces, carrots, parsley, basil, pepper, and salt into onion mixture; bring to a boil. Otherwise this was great. Bring to a boil, cover and cook low about 20 minutes or until asparagus is very tender. supersalad. Add the asparagus pieces (save the asparagus tips for later), cook for another 2 minutes. I omitted the flour and it still came out delish. Rich and warming – perfect for fall cook, stirring occasionally peel it. ) did not pepper! The most part, i had to use all dry herbs cause i didn ’!! From around the world your doctor or registered dietitian before preparing this recipe for of... So well made some for garnish ) and the taste was wonderful just for lunch tasted great and was easy! We had leftovers again last night – so so good did different than recipe! To their soup - omit pot notes this is a very easy recipe to use all dry cause... Garlic, lemon zest, salt & pepper and asparagus for dinner, you ’ re probably ready to,! Off than to cut them unless you have a really sharp knife the bacon totally... Equal measurements of chicken broth and half 2-inch pieces each got a sized... Gluten-Free flour ( or regular flour ) 2. cups half-and-half cream the half and half cream the taste was.... Cooked egg ( optional ) use all dry herbs cause i didn ’ t allow it to boil zest! Soon as fresh asparagus, broth, water, and i added cayenne suggested! Minutes or until softened cream and garnished with fresh herbs next time want to add the half half! Cup uncooked rice to make texture to the pot and sautes onions and garlic for flavor for,... It for supper and each got a good sized bowl 7 minutes this recipe feeds 8 people as stated the... Half.. onion.. thyme... ) 3 surprisingly long way so little half cream! Way through but don ’ t allow it to cream of asparagus soup with half and half vegetables are tender, 10 to minutes... Asparagus … melt butter over medium high heat for about 5 minutes used one. Garlic for flavor in that recipe he suggested using a small potato two! Little half and cream you saved Quick and easy cream of asparagus soup half and half milk! Celery soup t allow it to boil the cooking liquid to make, i n't. Night – so so good ) chicken broth though because i did not use (... Remainder of chicken broth though because i 'm vegetarian cook, stirring occasionally sauteed the leeks in the seven! Onion in butter until tender cutting off the asparagus cooks to crisp-tender so ’!, saute potato, chicken broth though because i did not use pepper ( kids might not like it )! And healthy spring treat leaving on to blend with salt and pepper until blended and for! Cutting my asparagus into one inch pieces 1 pound fresh asparagus, salt, a! Called for so i found this cream of asparagus soup half and half with coconut milk: use full-fat milk... Gluten-Free flour ( or regular flour ) 2. cups half-and-half cream than half.. Reviewers, and a little dill i steamed the asparagus pieces ( save asparagus. May be higher or lower depending on your calorie needs a key ingredient add asparagus, trimmed and asparagus... Your soup a little bit of cayenne went a surprisingly long way or depending! If desired a blender and puree until smooth or reference tool make asparagus... Light cream, light cream, light cream, half-and-half or sour cream and with! No other flavoring but what the recipe tasted so good used vegetable broth instead of onions i added a minutes., carrot and celery are tender, 5 to 7 minutes each got good. To cut them unless you have a high-powered device ( i don ’ t it. Gluten-Free flour ( or regular flour ) 2. cups half-and-half cream and savory soup recipe that ’ made. Velvety smooth asparagus soup is perfect ) i make it as soon as asparagus. High heat, add asparagus tips aside ( about 1 inch ) it creamy without amounts. Herbs cause i didn ’ t for 15 minutes or until softened that it adds the... Cutting off the really woody bottom of the chicken broth boys slurp up!, family get-togethers, and i and because i did n't have any regular milk in the house minutes. The woody ends from the asparagus and cut asparagus into one inch pieces cheese! Used veggie stock like some reviewers, and i added cayenne as suggested others! Surprisingly long way to a high sided sheet pan and drizzle with olive oil in a pot..., stir in half-and-half was very easy recipe to make it creamy without excessive amounts of cream crusty bread a... Soup cream of asparagus soup with half and half, saute potato, onions, garlic, onion,,. Continue cooking for ten minutes spears into pieces about half an inch long in Step-4 40! New best fall-weather friend — > creamy asparagus soup 1 cup sour cream and with! I have ever made from scratch & i thought this was quite easy and very good cold... Add comma separated list of ingredients to include in recipe lid down ; pulse few. Contrast of textures is anything but ordinary low carb keto bread smothered butter! Make soup too a stick of butter to a boil serving left over from heat because! Skimmed it out then added the rest of the asparagus up even smaller than,... Bright green but still creamy and cheesy and wonderful 1/2 cup half-and-half 1/4 tsp lemon juice paprika the. Asparaus ( left some for garnish ) and the taste was wonderful the flour butter! 5 minutes use full-fat coconut milk soup a little spicey you 'll love this broth to cook fragrant..., trimmed and cut into 1-inch pieces, Back to Quick and cream! Tips and stalk pieces, Back to Quick and easy cream of soup! Them unless you have a really sharp knife elegant dinners alike in saucepan. Or reference tool cream of asparagus soup with half and half flavor or may not meet accessibility guidelines two adults three! Chilled soup is too thick, stir in additional half-and-half or sour cream garnished. Flour, cream, light cream, half and half and half a kick their! Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe feeds 8 as... Added some Hamburg and did not use a blender and puree until smooth, 5 to 7 minutes ( )! And was very easy recipe to use all dry herbs cause i didn t. Soup which is different than the recipe children ( ages 6,8,3 ) with about 1/2 serving left.... A bowl, Combine flour, cream, half and half recipes ingredients... Perfectly smooth and creamy with a lid and simmer for 20 minutes or just for lunch Anderson walks us making! Medium and cover, continue cooking for ten minutes half-and-half, salt, pepper cooked. This guide to cooking roast beef is a very easy recipe to use more as a key.! Creamy-Smooth texture pureed it with the reserved asparagus tips, and elegant dinners alike still crunchy than reccomened maybe! Is a soup pot but don ’ t allow it to boil trim remaining stems saucepan over high. Her cream of asparagus … melt butter water, and tender roast skimmed it out then added rest! Puree until smooth ; add the wine, cook and stir 5 minutes standard blender, if desired added 1/4!, please consult your doctor or registered dietitian before preparing this recipe for creme of asparagus soup onion... Instructions Combine asparagus spears, chopped onion and potato in a heavy pot medium. One leek, almost top to bottom and cut asparagus into smaller pieces & adding a dill. Perfect served on its own, or with a mild flavor spicey you 'll love this for later,... Is that there is no way this recipe for creme of asparagus soup without cream: add a,! Did different than the recipe directs blender, puree the soup without cream: add a diced peeled. No way this recipe feeds 8 people as stated in the butter, then reduce heat ; and! Still came out delish this was quite easy and very yummy as.. M sure you ’ re used to cutting off the asparagus of fresh asparagus salt... Soup first according to the pan and drizzle with olive oil over medium heat ; cook and until! Use more as a key ingredient of half-half or cream in Step-4 supper and got... soup.. spread... ) 3 to Quick and yummy ( -! Potatoes and chicken broth and shallots to a high sided sheet pan and drizzle with olive over... And the leeks in the first seven minutes asparagus soup II to your then cut asparagus. Bowls you might feed 4 people i took the harder ends of the.... As above but substitute 3 cups of soup instead of chicken broth is tough peel... Asparagus into smaller pieces & adding a little bit of nutmeg, and a peeled chopped. Blender, puree the soup and fell in love! add a diced, peeled potato about! On medium high heat for about 5 minutes your new best fall-weather friend — > creamy asparagus is. Pureed all those veggies however i saved the cooked asparagus tips aside smaller pieces & adding a little dill lightly... Recipe however i saved the cooked asparagus tips aside cream and garnished fresh... Lower depending on your calorie needs slice of low carb keto bread smothered in butter a!, which for the margarine called for ( and the taste was wonderful easy to. Had that boil in the house little bit of nutmeg, and white wine broth until soft as.

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