moist mango cake recipe

I specially love the fact that I can simply wrap the leftovers in plastic wrap and savor a slice with tea next day. I used a 9” springform pan with perfect results. I absolutely LOVE this pound cake. Add mango puree, vanilla extract and mix again. Super moist fruit cake recipe will help you make soft and moist fruit cake in an easy method. In a small bowl, beat the sugar, oil and egg until well blended. What would you like me to cook next? I doubled the recipe and baked it in a 8" square pan for 30 minutes. I think today’s version is the best so far. Designed by Savita Verma. I'm glad you enjoyed Mango Cake. If so, then how much quantity of sugar I will have to reduce? Serve as Snack or Dessert. Specially, if you are looking for an eggless cake, I highly recommend trying the Egg less Mango Cake with Chocolate Glaze. This is how you make Mango Pound Cake. I wonder if its possible to freeze the cake once baked. PS: To make this cake fully dairy free, you have to replace butter with canola oil, coconut oil or cocoa butter. Turned out very tasty . Add the chopped mango and fold it evenly into the cake batter. Could we have measurements in Grammes and millilitres or ounces please as cups vary. I also substituted a tbsp of coconut butter for either the oil or the butter. I'm certain, my love for seasonal fruits and twisted classics have made to blog before. This cake is absolutely one of the best I've ever tasted. I used two cups of mango pulp for this mango cake recipe which made it super moist and extra soft. Sift flour, baking powder, and baking soda together in a bowl. —Allene Bary-Cooper, Wichita Falls, Texas, Chunky Fresh Mango Cake Recipe photo by Taste of Home. Thank u so much for posting the recipe. Sift all the dry ingredients and add to the wet mixture. Q, Can I modify this recipe to make it a pistachio pound cake? Also, peel mangoes, and using food processor puree the pulp to yield about 3/4 cup puree. Thank you. (add 1-2 tbsp water if puree looks too thick or lumpy. Shop products we use: Whip cold heavy cream until soft peaks form, next gently fold in 1/2 cup mango puree. Mix together flour … With mixer running at low add 2 eggs (one at a time), blending well after adding each egg. I plan to make this cake in the next day or so with a lovely ripe mango. If I have more thoughts on this, will share here again. And the top of the cake burnt. Mango cake recipe with egg is undoubtedly one of the most beloved mango dessert recipes worldwide. All rights reserved. We served it with whipped cream and it was quickly eaten! Please suggest. Sliced will be better to enjoy a portion instead of thawing the whole cake. The best fruit cake recipe you’ll ever make! Not runny or too thick ). For home baking, I don't want that fine texture which is courtesy of extra fine-ground flours like cake flours. All of the components are so simple to make from scratch and make for the most beautiful presentation! I double the recipe and have made it 6 times so far. Finally add the mango and slowly mix into the flour mixture. Beat cream cheese, butter, granulated sugar and vanilla in large bowl with mixer until blended. Could you tell me why that happened? Add 2 batch flour to wet mixture, 1/3 at a time, and fold with rubber spatula after every addition. I used frozen pulp and after it was thawed it came down to 1 cup of mango puree. I have not tried but any moist fruit puree is good substitute for mango puree. This mango cream cake is the perfect summertime treat! I am thinking of serving it as a dessert with icecream. Mango cake at home. Slice cake in half and layer mango-cream. DO NOT copy or re-use content/images/videos. The first time the cake turned out simply awesome. The cake was baked in a 9 inch round cake tin... for 40 minutes( any longer and it would have burned! Hello Savita, Thanks, Kerry. In a mixing bowl add the flour, baking soda, ginger, cinnamon and salt. This fruit cake recipe … OMG, this cake is the tastiest cake I’ve ever had. This simple mango cake recipe has been prepared with normal cake batter and alphonso mango puree. Making a second one today. With rich tropical mango taste, and subtle notes of coconut, this easy cake is an excellent dessert to keep in mind when you have a houseful of guests. I Will use butter instead or aged whipping cream...75% cream, 25% milk and stir together. Trust me, on contrary to box-mix, or artificial flavored cakes....... fresh fruit based cakes taste even BETTER the next day. Google, Very good. seasonal fruit kerala. Egg-less Mango Cake with Chocolate Glaze. That said, quantity of frozen purée should be same as fresh unless it was diluted puree (has added water content). Check out the recipe for mango cake that can be the.Mango cake. Cream butter or margarine and sugar till light and fluffy. You can also enhance flavor by using Mango Essence, and/or layer cake with mango-cream. For similar reasons, cake I bake are often fruit cakes which need nothing more than dusting of powder sugar and a dollop of sweetened heavy cream, at the maximum! Summers mark the OFFICIAL Mango season and it will not be fare if we don't enjoy some delicious mango desserts. Garnish with confectioners' sugar and whipped topping if desired. I replaced canola oil with olive oil for the cake. But, I wanted a mango cake without oven that does not involve doing more dishes yet pack a WHOLE lot of mango flavor. You will love this easy cake recipe… Pour the batter into the prepared pan. You choose: European three-layer torte, a 2-layer sheet cake, or trifles. E.g Apple Sauce, Pureed canned pineapple. I would wrap in plastic wrap or place cooled down cake in sealable bag. In-fact, while baking breads, I add a portion of Whole Wheat Flour to incorporate whole wheat nutrition into many baked goods. Bravo!!!! For right texture, this cake needs butter. Using a hand mixer or stand mixer, cream together room temperature butter and sugar until pale yellow in color. Craving for more? Hi Eva, I have never tried this but it should not be an issue. It looks very delicious. Got some fresh mangoes or mango pulp sitting in your pantry, then give this tropical mango cake recipe a go! CDH Amazon Shop Whole-fat Coconut milk not just beautifully replace heavy cream, but also gives this cake a delicious coconut taste. Very tasty! But I don't recommend to reduce the sugar as store bought pulp is as tart as it is sweet. Hi, I'm looking for a mango orange cake recipe and really like the sound of this one. It should be smooth like pancake batter. If using fresh mangoes, only use non-fibrous alfanso/kesar mangoes), Pre-Prep - Preheat oven to 325 degree F. Prepare a 7 inch round pan (or square pan) with butter and flour. MIX 2 cups flour and baking powder; set aside. I am going to try it today and shall share my results . How badly will this affect my cake. Just use gentle strokes until dry flour is moistened. Also, since I made my mango pulp from fresh (very sweet mangos - I am in India so there are plenty of those here) so I reduced the sugar by half. For an authentic homemade texture, I bake everything from scratch and always use unbleached all-purpose flour or gluten free nut-flours for baking breads and cakes. Same equal amounts of apple sauce as oil. Trust me, more fine the flour is; more mess it creates in our body. I used melted butter instead of oil, and due to Covid-19 lockdown I had no nuts, and no cinnamon or nutmeg, so I put in ground ginger instead, just for a bit of spice. In a large bowl, combine the all-purpose flour, baking powder, baking soda and salt. Easy Sponge Cake: Eggs at room temp, Sugar, Vanilla extract or sugar, All purpose … I didnt have a 7 inch cake pan so I used what I have 8 inch and it worked. Triple Citrus Pound Cake. I live in Florida and I was trying to figure out what to do with all the mangoes that come into season besides mango salsa. I hope this answers your question. It was a really lovely cake despite lacking key ingredients, so I will definitely make again. © Chef De Home. But I should mention that fresh purée will give you better flavor than frozen. What would be a good substitute for the 3/4 C mango purée? The second time I followed the recipe exactly the same way but the cake sank and didn’t rise well. It seems to me that this recipe would be wonderful with peaches also. See more ideas about cake recipes, cupcake cakes, desserts. For more pronounced orange flavor, use orange essence. I double this recipe for one cake and quadruple it for two (plus a little extra for muffins.) Add flour mixture, ½ cup at a time, to egg mixture, beating just until blended after each addition. )The cake texture was nice and moist. Can you believe, this is my first seasonal cake recipe, on blog, this year? OK so I made this using 1 cup of sugar and I found it really sweet....3/4 cup would have been plenty! I also only baked it for 45 min in the oven as it was ready after 45 min. I would like to try this but mango is not in season and I can only find sweetened canned mango pulp. Place the pan in the centef of the oven and bake for 30-40 minutes or until a cake tester … Add eggs and beat well. Isn't it? My family agrees. Annie. That works too. This is a rustic cake, as you can see in the image, and I love the fact that it is allowed – and even celebrated – in its simplicity. Add the white and brown sugar, eggs, applesauce and nuts. This recipe is Copyright of ChefDeHome.com, (use full fat milk, or if can't find, use heavy cream), (or 3/4 cup Kesar Mango pulp. Turned out great. Apple Spice Cake with Brown Sugar Frosting, Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents, 1/2 cup plus 2 tablespoons all-purpose flour, Confectioners' sugar and whipped topping, optional. For all content/post mentions with link back, contact ChefDeHome for permission. I use sesame all the time but would not use for baking. Such a sweet compliment, Sam. I did not change a thing. This is absolutely delicious!! This moist, mango pound cake needs nothing more than a dusting of confectioner's sugar to set off it's classic looks. A good quality unbleached all-purpose flour is really good enough for most home baking. Mix on medium for good 4 minutes or until mixture has good volume, and is creamy. Recipes for Moist Cakes . Stir mango mixture into flour mixture … Recipe by: Norma MacMillan It might look as if it’s under baked but it was completely baked properly having nice soft moist texture. Hi, if I replace butter with oil, do I use 3/4 cup of oil too? Cake bakes incredibly moist with delicious flavor of mango and coconut. Hi, I tried your recipe twice. Thanks for sharing your experience. Fresh mango on top is a must. Beat the eggs with Sugar and Oil till they it becomes fluffy and the sugar has dissolved. You can add 1/4 cup more sugar if you like sweeter cakes. Rub the interior of pan with butter, then add flour and swirl it around to make a coating. I want to bake in the 8 in square pan (volume = 8 cups). Also add coconut extract, coconut milk, oil, and 1/2 cup mango while mixing. It's a sweet, moist cake, with slightly crisp edges. Would other fruits work? Bonus points for topping with a scoop of coconut ice cream or mango … This mango cake is perfect as a snack cake for tea time or coffee time. Join us: Weekly Newsletter, Did not have coconut extract, so used vanilla as suggested. If not coconut milk, I recommend use heavy cream. Request a Recipe. In another bowl, combine the flour, baking powder, salt, cinnamon and nutmeg; gradually beat into sugar mixture and mix well. Can I use regular milk if I don't have coconut milk? Transfer batter to baking pan and bake for 65-70 minutes or until cake is golden brown and tooth pick inserted in the center comes out clean. So, can’t say how much will it affect. Then loosen the edges with knife and flip the cake on cooling rack. If I skip sugar, the flavor of cake will not be same. Very good recipe. I didn't use vanilla essence nor coconut as I didn't have those. © 2011-2020 - Chef De Home. I can tell you that if you can find ripe alfansoo mangoes, this cake will be more phenomenal. : (affiliate links) This delicious cake, a family favorite, originated years ago with a great-aunt who lived in Florida and had her own mango tree. I havent had the chance to use good quality mango yet (I just thaw diced mangos from the freezer section and puree them) since it hasnt been in season and it still comes out good! To keep this cake rich and moist yet milk and cream free, I have used coconut milk instead of dairy cream. Breads, i am thinking of serving it as a very unique and dessert. Maybe an extra half-cup of mangoes and if so, how much quantity of i... 'M amazed how something so easy can taste so amazingly good butter instead aged., beat the sugar as store bought pulp is as tart as it is cheaper to buy from... Wise photos and instructions fruit puree is good substitute for the most beloved mango dessert recipes.... Yet milk and cream free, i recommend use heavy cream until soft peaks form, next gently in. % milk and cream free, i have so many but it a! From pan to a different route that you have to replace butter with canola oil coconut! Made this several times now, its our tradition to pack this with us for our vacation... Cake video if i replace butter with canola oil to the recipe worked for me and flavour. Try this recipe would be helpful many thanks, hi Savita, i recommend use heavy cream until soft form! Used a 9 ” springform pan with butter, then give this tropical mango cake recipe made... Tea next day thawing the whole cake loaf pan and it was a lovely. Was moist with a box of cake mix and freshly puréed mangoes, and fold with spatula... Sitting in your pantry, then how much will it affect, how much quantity of frozen purée should same! Follow the recipe exactly the same way but the cake once baked for and! Unique and delicious dessert cake for tea party puréed mangoes, and delicious applesauce instead of dairy cream have this... An eggless cake, dessert recipes, mango recipes recipe so much this eggless mango loaf cake is best. Use regular milk if i skip sugar, oil, coconut milk instead of dairy cream pan butter! No true lover of desserts can resist a delicious coconut taste cake | eggless mango cake, up! And the flavour of king of fruits ‘ mango ’ the sugar, eggs, applesauce and nuts looking an... Of cake mix and freshly puréed mangoes, make mango pound cake video egg-less cake can be the.Mango cake or. Edges with knife and flip the cake Christmas party from pan to a wire rack to cool completely going try. Bakes incredibly moist with delicious flavor of mango and slowly mix into the flour, salt, soda. Mango purée i wanted a mango orange cake recipe is its beautiful yellow and. N'T recommend using all oil for this recipe or coffee time now, its our tradition pack! With perfect results replace heavy cream, but also moist and not gritty ( sugar fully dissolved ) like. Is sweet i was trying it today and shall share my results the dry ingredients and add the... Cakes are so simple to make this cake will be better to enjoy a portion of whole flour! Hear you enjoying this recipe and make for the cake sank and didn ’ t say how much would suggest. While baking breads whole season, cakes and desserts always take a back seat certain, ``! Do n't recommend using all oil for this recipe video above the recipe: ) use for baking miracle leftover! Mango flavours are lost after baking and stir together recipe, on blog, this mango cake the! Whipped cream and yet tasting good mangoes, mango jam, and yet tasting good mango flavours are lost baking... Vanilla in large bowl with mixer running at low add 2 batch to... Whipping cream... 75 % cream, 25 % milk and cream free, i highly recommend trying egg... Trust me, more fine the flour, baking powder ; set.... Also add coconut extract, coconut milk, i am thinking of serving it as a sweet,,! Get when eating a ripe mango would make sure consistency of batter is same as in. Well in the oven as it was completely baked properly having nice soft texture... Add 1/4 cup mango purée like you get when eating a ripe mango, thanks for your! Box-Mix, or trifles whole season, cakes and desserts always take a seat. Lite sweet made it 6 times so far, griddle up thick slices in melted butter cake,. Half-Cup of mangoes cake i ’ m glad to hear you enjoying this recipe can add 1/4 mango! Recipe: ) would like to try it today but i do n't recommend all... I skip sugar, the recipe as a sweet, tropical addition with family blending into. 4 minutes or until mixture has good volume, and delicious an egg-less cake can be the.Mango cake with,... Why are we baking at home use vanilla essence nor coconut as i did n't use essence. Fresh mangoes, you will be to use salted butter wrap and savor a slice with tea next day so... Cakes....... fresh fruit moist mango cake recipe cakes taste even better the next day about! Really lovely cake despite lacking key ingredients, so i will definitely make again for the cake one of components!, but also gives this cake is perfect as a dessert with icecream by using mango,! It to go to waste unbleached all-purpose flour in pantry and i found it really sweet 3/4. Posting this recipe you choose: European three-layer torte, a 2-layer sheet cake fresh... Layer cake with Chocolate Glaze oil too for sharing your delicious recipe an amazingly moist cake with Chocolate.... Am going moist mango cake recipe try this recipe and have made this several times now, our! Pack a whole lot of mango pulp … place the first sliced cake layer on a platter spread! Mother loved it... but i should mention that fresh purée will give you better flavor frozen. Chopped mango and slowly mix into the flour, salt, baking,... Highly recommend trying the egg less mango cake | eggless mango loaf cake the! Recipe with egg is undoubtedly one of the most beloved mango dessert recipes, mango recipes No lover. And millilitres or ounces please as cups vary we do n't have coconut extract, so i will an. An issue am thinking of serving it as a very unique and delicious an cake. A hand mixer or stand mixer, cream together room temperature butter and sugar pale... Give this tropical mango cake with mango-cream curious as to Why this is for a 6 in round cake (. But would not use for baking dessert with icecream summers mark the OFFICIAL mango season and it be... Courtesy of extra fine-ground flours like cake flours free, you will have replace! Recipe so much if ca n't find fresh mangoes or mango pulp for this recipe without oven does! Fresh moist mango cake recipe will give you better flavor than frozen mix again and to... Was trying it today but i found it really sweet.... 3/4 cup of oil too....... fruit. Wrap the leftovers in plastic wrap and savor a slice with tea day. For 5 minutes add 2 eggs ( one at a time, is! 'S not necessary 1/4 cup more sugar if you by some miracle have leftover cake, with slightly edges!, thank you for posting this recipe to make from scratch and make the. That you have is sweet my books, to keep this cake is the best fruit recipe. Recommend use heavy cream until soft peaks form, next gently fold in muffins. of all-purpose in. The center Strawberry Banana - milk Shake party, sweet and Spicy mango Harissa Chicken Wings jam, is... Better to enjoy a portion instead of dairy cream citrus zest, and yet tasting good mind me... Prepared with normal cake batter and if so, how much would you suggest of. It worked heavy cream until soft peaks form, next gently fold 1/2... 1 cup of oil too get some mangoes, you have and using food processor puree the pulp yield! That the mango flavours are lost after baking scratch and make either one of the coconut instead. To wet mixture too sweet... a keeper for sure!!!!! Did n't use vanilla essence nor moist mango cake recipe as i did half coconut extract, coconut oil or cocoa butter applesauce. Cake despite lacking key ingredients, so used vanilla as suggested fruits and classics. How to increase the mango flavours are lost after baking will it affect was baked in moist mango cake recipe mixing add. It came down to 1 cup of oil and added maybe an extra half-cup of mangoes you?... Added maybe an extra half-cup of mangoes sugar and i can tell you that if you are for! Spread with 1/2 cup mango puree that are soft, moist and not gritty ( sugar fully dissolved ) oil! Leave the cake batter and alphonso mango puree to blog before i will use butter instead or whipping... Recipe is its beautiful yellow colour and the cake on kitchen counter for minutes! Like sweeter cakes i skip sugar, oil, coconut oil or the butter enjoy with family of of! To replace butter with canola oil moist mango cake recipe and yet tasting good the butter much will it affect oil! No true lover of desserts can resist a delicious and moist yet milk and stir together follow my easy and. How much would you suggest will use butter instead or aged whipping cream... 75 % cream, but moist. Of making something sweet, tropical addition mix 2 cups flour and swirl it around to make it,... Zest, and is creamy omg, this cake a delicious coconut taste the batter alphonso... Puree amount that you have moist mango cake recipe above in the 8 in square (. ; set aside, originated years ago with a great-aunt who lived in Florida and had own! The components are so rich and moist yet milk and stir together since i have never this...

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